The Potato Park: Indigenous Knowledge and Agricultural Success in Peru

Potato Park, located in the Cusco region of Peru, is one of the world’s few biological reserves operated by local indigenous populations. It proves that, with the aid of science, mixing old knowledge with new technology can be a successful recipe for protecting crops against climate change.

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Improving Lives through Cooperative Chicken Farming

An American NGO called Love A Child places a priority on agriculture in Haiti and has recently celebrated the opening of a new project in Fond Parisien. Poul Mirak offers locals in the community of Fond Parisien an opportunity to buy fresh, protein-rich food for their families, through raising and selling layers for eggs and broilers for meat.

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Fish Farming Helps HIV-Affected Families in Liberia

Getting proper nutrition is very important for people with HIV, especially those who are taking anti-retroviral drugs. The drugs are very toxic and when patients don’t get enough to eat, they can become quite ill. The Grow2Feed Farm is the first cooperative fish farm in Liberia that focuses on serving the HIV-positive community. In one year, the farm can provide up to 200,000 fish to a community of about 1,200 people, most of whom are HIV-positive.

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The Cooperative Model Builds Capacity and Community in Haiti

Since 2010, more than 1,300 cooperative farmers in southwest Haiti have been defining what participatory development means, and are transforming their community on their own terms. With support from Crossroads (CCCI) and Productive Cooperatives Haiti (PCH), Coopérative des Planteurs de Gorgette was established in the community of Duchity four years ago.

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